It’s PERSIMMON season! Excited to offer these no-spray local fruits that are super nutritious (one contains 55% of your daily Vitamin A), and yummy! This is the Fuyu variety, one of our Chefs’ favorites.

A ripe persimmon (soft to touch) has a rich & mildly sweet flavor, skin similar to an apple and a texture kind of like an apricot. It’s a crazy mix of natural goodness! You can eat these fresh, roasted or made into some amazing seasonal desserts.

If your persimmon isn’t yet ripe to the touch, leave it in the bag on the counter until it is. Then enjoy.

We are selling these by the # in partnership with Kenny from Indian River Farm.